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Samyang Foods Co., Ltd full of love and happiness

Samyang Sae A-chim

Bright Sunshine on Food Culture

SAMYANG SAE ACHIM Inc. has only focused on the frozen food industry such as dumplings, cutlets and grilled short rib patties.
SAMYANG SAE ACHIM Inc., which provides more than 200 kinds of food, is located in Yeonseo-myeon, Sejong-si, Korea. It has the nation’s largest production line and is optimized for product efficiency and stable quality with a straight production structure in a 135,366 ㎡ factory designed in accordance with HACCP standards.

Quality Improvement and Efforts

The secret to the long-lived company SAMYANG SAE ACHIM Inc., which has grown year after year, is its efforts to improve product quality.
In particular, by differentiating the selection of ingredients from the start, it makes every effort to make the best products through constant facility investment and education on quality improvement, aiming to maintain the best product quality until it is delivered to customers.

SAMYANG SAE ACHIM Inc. is providing these products including its own brand, Morning Haim, to Korea’s leading food companies such as DONGWON Group and Haitai Confectionery & Foods Co., Ltd.

Brief History

2016 Jun. New Hyundai Home Shopping Launch
2016 Mar. New CJ O SHOPPING Launch
2015 Sep. Affiliated into Natural Samyang Inc. as Samyang Sae Achim
2014 Dec. Obtained ISO 22000 Certification
2013 Aug. Designated by HACCP (Livestock HACCP Standard) – Processed Meat Products (Grinding Processed Meat Products), Egg Processed Products (Egg Thermoforming Products)
2013 Jun. Designated by HACCP (Korea Food & Drug Administration ) – Retort Food (Instant Food)
2012 Feb. HACCP (HACCP Accreditation Service)- Livestock Processed Galbi, Bread, Tteok, and Rice Cakes
2011 Sep. Selected as an Excellent Firm with Origin Mark (Ministry of Agriculture and Forestry)
2010 Dec. Certified by ISO 9001 Quality Control System (Development and Manufacture of Dumplings, Pork Cutlet Patties and Gomtang, and Beef-bone Soup)
2009 May. Designated by HACCP (Korea Food & Drug Administration ) – Tteok, Rice Cakes
2006 Dec. Designated by HACCP (Korea Food & Drug Administration )–Fish Cakes among Fish Meat Products
2006 Jul. Selected as Blue-chip Technology Company (Korea Technology Credit Guarantee Fund)
2005 Dec. Awarded Citation from the Minister of the Ministry of Agriculture and Forestry for Related Agricultural and Marine Products among the Distribution Industry
2005 Dec. Designated by HACCP (Korea Food & Drug Administration ) –Common Processed Food, Frozen Fishery Food among Other Frozen Food
2005 Dec. Selected as an INNO – BIZ (Small and Medium Business Administration)
2005 Sep. Designated by HACCP (National Veterinary Research and Quarantine Service ) – Grinding Processed Meat Products
2005 Jun. Awarded the First and Special Prize from Korea Management Association Consulting
2005 Jun. Established Enterprise Institute (Korea Industrial Technology Promotion Association)
2005 May. Won the Excellence Prize among Entrepreneurs in Chungcheongnam-do Province
2004 Aug. Certified by National Defense Quality Control System
2004 Feb. TPS
2003 Dec. Designated by HACCP (Korea Food & Drug Administration ) – Other Bread or teok, Rice Cakes (Frozen Dumplings)
2002 May. Transferred Headquarters and Production Company (to Sejong-si)
2001 Aug. Began TPM Activities
1981 Mar. Built a Factory and Moved to Sujin-dong, Sujeong-gu, Seongnam-si, Gyeonggi-do, the Republic of Korea
1976 Jun. Established Startup and Production Factory
104, Opaesan-ro 3-gil, Seongbuk-gu, Seoul, Korea | Samyang Foods Co., Ltd


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